Grandpa and Xie on Sunday
And who is this dapper young man?
ad·ven·ture·less: a lack of unusual or exciting experiences
Amazing recipe! =)
2 cups 2% milk
3/4 cup sugar
1 tsp vanilla
1 1/2 cups coconut
1/4 tsp salt
- Mix and heat together in pan on low heat for 5 minutes
1 Box yellow cake mix
1 large container of light cool whip
Bake cake according to recipe on back of box in a 9x13 in glass baking dish. After cake is done, make holes in cake all over with a fork. Pour heated coconut mixture over top of cake. Cool.
Top cake with cool whip. Sprinkle top with more coconut (optional: color coconut with food coloring as desired; jelly beans add a special touch for children at Easter).
Refrigerate cake until ready to serve.
You've got to try this! It's the yummiest green salad I've ever had.
Well so far today has been a pretty terrible birthday. First, I celebrate my 23rd by working on Angie’s master’s thesis (EEK!) for 6.5 hours (until 2:30 AM). Then, I’m late for my carpool, have a massive workload dumped on me, computer system crashes, can’t email Angie all the work I did on her paper, and can’t begin to make a dent in my darn workload. ARRRRGH!
Jessi and Dad at Baltimore's Inner Harbor
We then explored Baltimore's inner harbor. The day was perfect- not too hot or humid, sunny and bright, on the water; what more could you want? Mom bought me a beautiful light green shell bracelet from a boardwalk vendor (thanks Mom!) and we searched for a Ben & Jerry's to no avail.